Soil, food and health in a changing world : proceedings of the McCarrison Society conference held at St. Hugh's College, Oxford, 11-13 July 1980 /
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | Kit Book |
| Language: | English |
| Published: |
Berkhamsted, Herts :
A B Academic Publishers,
[1981]
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| Series: | Nutrition and health. Supplement ;
v. 1 |
| Subjects: |