Black Forest cuisine : the classic blending of European flavors /

Black Forest cuisine : the classic blending of European flavors /

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Bibliographic Details
Main Author: Staib, Walter
Other Authors: McGlinn, Jennifer Lindner
Format: Book
Language:English
Published: Philadelphia : Running Press, c2006.
Subjects:
Cooking, German.
Cooking > Germany > Black Forest.
Cooking, European.

Commonwealth

Holdings details from Commonwealth
Call Number: TX721 .S73 2006

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