The Village Baker : classic regional breads from Europe and America /

The Village Baker : classic regional breads from Europe and America /

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Bibliographic Details
Main Author:	Ortiz, Joe, 1946-
Corporate Authors:	Laurie Burrows Grad Collection (University of Pennsylvania), Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania), Culinary Collection (University of Pennsylvania)
Format:	Book
Language:	English
Published:	Berkeley, Calif. : Ten Speed Press, [1993]
Subjects:	Bread. Cooking, European. CHR 1993 PRO Grad, Laurie Burrows (donor) PRO Blank, Fritz (bookplate) (donor)

Rowan

Holdings details from Rowan
Call Number:	TX769 .O78 1993

Widener

Holdings details from Widener
Call Number:	TX769 .O78 1993

Indiana University of Pennsylvania

Holdings details from Indiana University of Pennsylvania
Call Number:	TX769 .O78 1997

Franklin and Marshall

Holdings details from Franklin and Marshall
Call Number:	TX769 .O78 1993

Penn State

Holdings details from Penn State
Call Number:	TX769.O78 1997

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number:	TX769 .O78 1993

West Chester

Holdings details from West Chester
Call Number:	641.815 O77