The Lipid handbook /

The new edition of The Lipid Handbook covers all aspects of the occurrence, isolation, chemical identification and technological applications of this large and vital class of natural products. The principal part of the book is an authoritative monograph which is an essential resource for all lipid c...

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Bibliographic Details
Other Authors:	Gunstone, F. D., Harwood, John L., Padley, F. B. (Fred B.), 1936-
Format:	Book
Language:	English
Published:	London ; New York : Chapman and Hall, 1994.
Edition:	2nd ed.
Subjects:	Lipids > Handbooks, manuals, etc. Lipids. Lipids Lipides > Guides, manuels, etc. Lipides. lipid. Biochemie Fettsäuren Lebensmittel Lebensmitteltechnologie Lipide Physiologische Chemie Wachs Ester Wörterbuch Lipiden. Wetenschappelijke technieken. Handbook Aufsatzsammlung. manuals (instructional materials) handbooks. Handbooks and manuals. Guides et manuels.

Rutgers

Holdings details from Rutgers
Call Number:	QP751.L547 1994

NYU

Holdings details from NYU
Call Number:	QP751 .L547 1994 QP751 .L547 1994 Non-circulating

Bucknell University

Holdings details from Bucknell University
Call Number:	QP751 .L547 1994

Drexel

Holdings details from Drexel
Call Number:	QP751 .L547x 1994

University of Pittsburgh

Holdings details from University of Pittsburgh
Call Number:	QP751 .L547 1994

West Virgina University

Holdings details from West Virgina University
Call Number:	QP751 .L36 1994