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Showing 1 - 20 results of 21 for search '"Special publication (Royal Society of Chemistry (Great Britain)) ;"', query time: 3.74s Refine Results
1
Gums and stabilisers for the food industry 16 /
Cambridge : Royal Society of Chemistry, 2012
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Conference Proceeding Book
2
Gums and stabilisers for the food industry 11 /
Cambridge : Royal Society of Chemistry, 2002
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Conference Proceeding Book
3
Gums and stabilisers for the food industry.
Cambridge : Royal Society of Chemistry, 2012
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Conference Proceeding Book
4
Gums and stabilisers for the food industry.
Cambridge, UK : Royal Society Of Chemistry, 2016
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Conference Proceeding Book
5
Gums and stabilisers for the food industry 17 : the changing face of food manufacture: the role of hydrocolloids /
Cambridge Royal Society of Chemistry, 2014
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Conference Proceeding Book
6
Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids /
Cambridge, [England] : Royal Society of Chemistry, 2014
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Conference Proceeding Book
7
Gums and stabilisers for the food industry 13 /
by Williams, Peter A.
Cambridge : Royal Society of Chemistry, 2006
“...Special publication (Royal Society of Chemistry (Great Britain))...”

Book
8
Gums and stabilisers for the food industry 16 /
Cambridge, Eng. : RSC Publishing, 2012
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Conference Proceeding Book
9
Gums and stabilisers for the food industry 12 /
Cambridge : Royal Society of Chemistry, 2004
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
10
Gums and stabilisers for the food industry 11 : [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK ] /
Cambridge : Royal Society of Chemistry, 2002
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Conference Proceeding Map
11
Gums and stabilisers for the food industry 11 : [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK ] /
Cambridge : Royal Society of Chemistry, 2002
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Conference Proceeding Book
12
Gums and stabilisers for the food industry 14 /
Cambridge : RSC Pub., 2008
“...Special publication (Royal Society of Chemistry (Great Britain))...”

Conference Proceeding Book
13
Gums and stabilisers for the food industry 13 /
Cambridge : RSC, 2006
“...Special publication (Royal Society of Chemistry (Great Britain))...”

Conference Proceeding Book
14
Gums and stabilisers for the food industry 15 /
Cambridge : RSC Pub., 2010
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Conference Proceeding Book
15
Gums and stabilisers for the food industry.
Cambridge : Royal Society of Chemistry, 2014
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Conference Proceeding Book
16
Gums and stabilisers for the food industry 14 /
Cambridge : RSC Pub., 2008
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Conference Proceeding Book
17
Gums and stabilisers for the food industry 10 /
Cambridge, UK : Royal Society of Chemistry, 2000
“...Special publication (Royal Society of Chemistry (Great Britain));...”

Conference Proceeding Book
18
Gums and stabilisers for the food industry 12 /
Cambridge : Royal Society of Chemistry, 2004
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

Book
19
Gums and stabilisers for the food industry.
Cambridge : Royal Society of Chemistry, 2014
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
20
Gums and stabilisers for the food industry 10 /
Cambridge, UK : Royal Society of Chemistry, 2000
“...Special publication (Royal Society of Chemistry (Great Britain)) ;...”

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Conference Proceeding Book
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