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Marine products of commerce : their acquisition, handling, biological aspects, and the science and technology of their preparation and preservation /
by Tressler, Donald Kiteley, 1894-1981, Lemon, J. M. (James McWilliams), 1891-
New York : Book Division, Reinhold, 1951
Second edition, revised and enlarged.
Subjects: “...Fishery Resources and Management...”

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