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Showing 1 - 20 results of 155 for search '"[GRAS monograph series ;"', query time: 1.01s Refine Results
1
Monograph on tartrates.
Rockville, Md. : Informatics, Inc., 1974
“...[GRAS monograph series ;...”

Book
2
Monograph on gelatin.
Rockville, Md. : Informantics, Inc., 1973
“...[GRAS monograph series ;...”

Book
3
Final report to Inter-Industry Color Committee, three-generation reproduction study with FD & C red no. 2 in albino rats : results of all three generations.
Northbrook, Ill. : Industrial Bio-Test Laboratories, 1973
“...[GRAS monograph series ;...”

Book
4
Tocopherols : a bibliography of literature references in which tocopherols were given either in high dosage or for a protracted period of time.
Nutley, N.J. : Hoffman-La Roche, Inc., 1973
“...[GRAS monograph series ;...”

Book
5
Monograph on the Hypophosphites.
Rockville, Md. : Informantics, Inc., 1974
“...[GRAS monograph series ;...”

Manuscript Book
6
Monograph on carob bean gum.
Rockville, Md. : Informantics, Inc., 1972
“...[GRAS monograph series ;...”

Book
7
Sodium chloride, potasium chloride /
[Washington, D.C.] : Food and Drug Administration, 1974
“...GRAS monograph series ;...”

Book
8
Additional material on starches.
[Place of publication not identified] : [publisher not identified], 1975
“...[GRAS monograph series ;...”

Book
9
Nickel /
[Washington, D.C.] : Food and Drug Administration, 1974
“...GRAS monograph series ;...”

Book
10
Monograph on carotenes.
Rockville, Md. : Informatics, Inc., 1974
“...[GRAS monograph series ;...”

Book
11
Sorbic acid and derivatives /
by Dolin, Harriet
East Orange, N.J. : Food and Drug Research Laboratories, 1973
“...[GRAS monograph series ;...”

Book
12
Formic acid and derivatives.
[Washington, D.C.] : [Food and Drug Administration, Department of Health, Education and Welfare], 1974
“...GRAS monograph series ;...”

Book
13
Evaluation of the health aspects of nickel as a food ingredient.
Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1978
“...[GRAS monograph series ;...”

Book
14
Iron and iron salts used in foods.
Rockville, Md. : Informantics, Inc., 1973
“...[GRAS monograph series ;...”

Book
15
Teratologic studies, final report (three species), FDA 71-26 (oil of mustard).
Maspeth, N.Y. : Food and Drug Research Laboratories, 1973
“...[GRAS monograph series ;...”

Book
16
Food flavorings : (oil of mustard).
[Place of publication not identified] : [publisher not identified], 1972
“...[GRAS monograph series ;...”

Book
17
A monograph on gum ghatti to Food and Drug Administration, Department of Health, Education and Welfare.
Columbus, Ohio : Battelle, Columbus Laboratories, 1972
“...[GRAS monograph series ;...”

Book
18
Gum acacia.
[Washington, D.C.] : Food and Drug Administration, 1972
“...GRAS monograph series ;...”

Book
19
Tentative evaluation of the health aspects of hydrogen peroxide as a food ingredient : hearing draft.
Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1978
“...[GRAS monograph series ;...”

Book
20
Monograph on sterculia (gum karaya).
Rockville, Md. : Informatics, Inc., 1972
“...[GRAS monograph series ;...”

Book
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