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1
The happycow cookbook : recipes from top-rated vegan restaurants around the world /
Dallas, TX : BenBella Books, 2014

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2
First we surf, then we eat : recipes from a lifetime of surf travel /
由 Kempton, Jim
Altadena, California : Prospect Park Books, 2018

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
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3
New classic family dinners /
由 Peel, Mark
Hoboken, N.J. : John Wiley & Sons, 2009

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4
A taste of elegance cookbook : Holland America Line /
由 Sodamin, Rudolf
New York : Rizzoli, 2008

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5
A taste of celebration cookbook : Holland America Line /
由 Sodamin, Rudolf
New York : Rizzoli, 2010

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6
The global vegetarian : adventures in a meatless kitchen /
由 Solomon, Jay
Chicago, IL : Contemporary Books, 1995

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8
Vegetable pleasures /
由 Spencer, Colin
London : Fourth Estate ; 1992

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9
Great chefs of Chicago.
[New Orleans : Great Chefs,] 1990

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10
The Great chefs of Virginia cookbook /
West Chester, Pa. Whitford Press, 1987

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11
Favorite restaurant recipes : 500 unforgettable dishes from the R.S.V.P. column of Bon appétit.
Los Angeles : New York, N.Y. : Knapp Press ; Distributed by the Viking Press, 1982

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12
Food markets of the world /
由 Sheffer, Nelli
New York : Harry N. Abrams, 1997

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13
Ethnic American cooking : recipes for living in a new world /
Lanham : Rowman & Littlefield, 2016

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14
City of Gold
由 Johnston, Bobby, 1967-
New York, NY : Sundance Selects, 2016
Widescreen.

未知
15
New York aa la carte /
由 Jacobs, Jay
New York : McGraw-Hill, 1978

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16
Recipes of the world /
由 Brager, L.
Toronto : Coles, 1981

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17
Shaun Hill's Gidleigh Park cookery book.
由 Hill, Shaun, 1947-
London : Century, 1990

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18
The international cookbook : the best loved dishes of 26 nations/
由 Stewart, Kay
Melbourne : Lothian Publishing Co., 1986

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19
Recipes of all nations /
London : N. Spearman, 1953
[1953 ed.]

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20
The great eastern mussel cookbook /
由 McIntyre, Cindy
Forest Dale, Vt. : Paul S. Eriksson, 1995

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