Sökresultat

1

City of Gold

av Johnston, Bobby, 1967-
New York, NY : Sundance Selects, 2016
Widescreen.

Okänd

2

Kodoku no gurume. [Season 1]

[Tōkyō] : Terebi Tōkyō : Hanbaimoto Ponī Kyanion, 2012
Shokai genteiban, letterbox format.

Okänd

3

Kodoku no gurume. Season 3

Taibei Shi : Ri zen ying shi gu fen you xian gong si, 2013

Okänd

4

The tummy trilogy : with a new foreword /

av Trillin, Calvin
New York : Farrar, Straus, and Giroux, 1994

Bok

5

Kodoku no gurume. Season 2

Taibei Shi : Ri zen ying shi gu fen you xian gong si, 2013

Okänd

6

The new cooking of Britain and Ireland : a culinary journey in search of regional foods and innovative chefs /

av Hyman, Gwenda L., 1934-
New York : J. Wiley, 1995

Bok

7

Food systems /

av Bernabo, David
[Pittsburgh, Pennsylvania] : Host Skull Ongoing Box, 2015
Widescreen.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Okänd

8

Sanpo no toki nani ka tabetakunatte /

av Ikenami, Shōtarō, 1923-1990
Tōkyō : Shinchōsha, 1981

Bok

9

Confissões íntimas : crônicas /

av Apicius (Brazilian journalist)
Rio de Janeiro : J. Olympio Editora, 1986

Bok

10

Holiday magazine book of the world's fine food; a treasury of adventures in gastronomy,

New York, Simon and Schuster, 1960

Bok

11

Dinner is Served! : Or, Eating round the world in London : being a brief glance, for the benefit of visitors, at the many ways and means of dining in London; from the fashionable r...

av Burke, Thomas, 1886-1945
London : Published by George Routledge & Sons, Ltd., 1937

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Bok

12

Histoire et géographie gourmandes de Paris. /

av Héron de Villefosse, René, 1903-1985
Paris : Les Éditions de Paris, 20, Avenue Rapp, 1956

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Bok

13

The Esquire culinary companion, being an exotic cookery book; or, Around Europe with knife, fork, and spoon /

N[ew] Y[ork] : Published by Crown Publishers, Inc., 1959

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Bok

14

MoVida's guide to Barcelona /

av Camorra, Frank
Carlton, Vic. : Miegunyah Press, 2011

Bok

15

Guida all'Italia gastronomica /

av Alberini, Massimo
[Milano] : Touring Club Italiano, 1984

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

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16

Cafés, comidas y vida cotidiana : La Serena del siglo XIX (1856-1892) /

av Páez Constenla, Roberto, d. 2009
La Serena [Chile] : Editorial Universidad de La Serena, 2010
1. ed.

Bok

17

Smart casual : the transformation of gourmet restaurant style in America /

av Pearlman, Alison
Chicago ; London : University of Chicago Press, 2013

Bok

18

Les dîners de gala /

av Dalí, Salvador, 1904-1989
New York : Felicie, 1973

Bok

19

Les fines gueules de France : gastronomes, gourmets, grands chefs, grands cordons bleus, grands relais /

av Curnonsky, 1872-1956
Paris : Firmin-Didot, 1935

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

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20

Caminhos do sabor : Estrada Real /

av Marcellini, Rusty
Belo Horizonte, MG : Gutenberg, 2004

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

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