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1

Vegetable literacy : cooking and gardening with twelve families from the edible plant kingdom, with over 300 deliciously simple recipes /

由 Madison, Deborah
Berkeley [California] : Ten Speed Press, 2013
First edition.

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2

Voices in the kitchen : views of food and the world from working-class Mexican and Mexican American women /

由 Abarca, Meredith E., 1967-
College Station : Texas A & M University Press, 2006
1st ed.

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3

If I can cook, you know God can /

由 Shange, Ntozake
Boston : Beacon Press, 1998

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4

The raw and the cooked : adventures of a roving gourmand /

由 Harrison, Jim, 1937-2016
New York : Grove Press, 2001
1st ed.

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5

The invention of the restaurant : Paris and modern gastronomic culture /

由 Spang, Rebecca L., 1961-
Cambridge, Mass. : Harvard University Press, 2000

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6

Dessert person : recipes and guidance for baking with confidence /

由 Saffitz, Claire, 1986-
New York : Clarkson Potter/Publishers, 2020
First edition.

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7

Appetites : a cookbook /

由 Bourdain, Anthony, Woolever, Laurie
New York, NY : Ecco, an imprint of Harper Collins Publishers, 2016
First edition.

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8

Cook this book : techniques that teach and recipes to repeat /

由 Baz, Molly
New York : Clarkson Potter Publishers, 2021
First edition.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

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9

The Gramercy Tavern cookbook /

由 Anthony, Michael, 1968-
New York : Clarkson Potter, 2013
First edition.

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10

Soul food cookbook.

由 Strobel, Pamela
[New York] New American Library 1969

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11

Emeril at the grill : a cookbook for all seasons /

由 Lagasse, Emeril
New York, NY : Harperstudio, 2009
First edition.

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12

Found meals of the lost generation : recipes and anecdotes from 1920's Paris /

由 Rodriguez, Suzanne, 1946-
Boston : Faber and Faber, 1994

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13

Low-fat soul /

由 Nash, Jonell
New York : One World/Ballantine Books. 1996
First Edition

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

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14

A good heart and a light hand

由 Gaskins, Ruth L.
New York : Simon and Schuster, 1968

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

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15

The Broadway celebrity cookbook /

New York : Nautilus Books, 1989
First edition.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

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16

The royal cookery book = (le livre de cuisine) : comprising domestic and high-class cookery /

由 Gouffé, Jules, 1807-1877
[Place of publication not identified] : Andesite Press, 2015
New edition.

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17

Peru : the cookbook /

由 Acurio, Gastón
London : Phaidon, 2015

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18

Love real food : more than 100 feel-good vegetarian favorites to delight the senses and nourish the body /

由 Taylor, Kathryne
Emmaus, Pennsylvania : Rodale, 2017

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19

A manual of home-making /

由 Van Rensselaer, Martha, 1864-1932
New York : The Macmillan Company, 1919

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20

Recipes from the herbalist's kitchen : delicious, nourishing food for lifelong health and well-being /

由 Nickerson, Brittany Wood
North Adams, MA : Storey Publishing, 2017

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