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1
African cooking, Recipes,
由 Van der Post, Laurens
New York, Time-Life Books 1970

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2
Recipes: The cooking of Germany
由 Hazelton, Nika Standen
New York, Time-Life Books, 1973
Rev.

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3
The cooking of Vienna's empire /
由 Wechsberg, Joseph, 1907-
Alexandria, Va. : Time-Life Books, 1974
Rev. ed.

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图书
4
The cooking of provincial France /
由 Fisher, M. F. K. (Mary Frances Kennedy), 1908-
New York : Time-Life Books, 1969
Rev. 1969.

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5
The cooking of Italy /
由 Root, Waverley Lewis, 1903-
Alexandria, Va. : Time-Life Books, 1978

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6
Pacific and Southeast Asian cooking /
由 Steinberg, Rafael, 1927-
Alexandria, Va. : Time-Life Books, 1979
4th print., rev.

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7
American cooking: Southern style : recipes /
由 Walter, Eugene, 1921-
New York : Time-Life Books, 1973
Rev. ed.

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8
Color.
New York : 1970

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9
Photojournalism /
Alexandria, Va. : Time-Life Books, 1977

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10
Photography as a tool /
New York, 1970

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11
Recipes : Middle Eastern cooking /
New York : Time-Life Books, 1969

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12
The cooking of China /
由 Hahn, Emily, 1905-1997
Alexandria, Va. : Time-Life Books, 1981

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13
Caring for photographs: display, storage, restoration,
New York 1972

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14
The cooking of Japan /
由 Steinberg, Rafael, 1927-
New York : Time-Life Books, 1976

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15
Salad menus.
Alexandria, Va. : Time-Life Books, 1985

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16
The camera /
New York, 1971

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17
The cooking of Vienna's empire : recipes /
由 Wechsberg, Joseph, 1907-1983
New York : Time-Life Books, 1977

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图书
18
Finish carpentry.
Alexandria, VA. : Montreal ; New York : Time-Life Books ; St. Remy Press, 1994

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19
The cooking of Scandinavia: Recipes
由 Drown, Dale
[New York, Time-Life Books, 1968

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20
The Complete Kodak book of photography /
New York : Crown Publishers, 1986

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