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1
The epicure's almanack : eating and drinking in Regency London : the original 1815 guidebook /
by Rylance, Ralph, 1782-1834
London : The British Library, 2013

Book
2
In the kitchen : a novel /
by Ali, Monica, 1967-
New York : Scribner, 2010
First Scribner trade paperback edition.

Book
3
Le Gavroche cookbook /
by Roux, Michel, 1941-
London : Cassell, 2001

Book
4
Eat London : architecture and eating /
by Hardingham, Samantha
London : Ellipsis, 1999
[Updated ed.]

Book
5
Dinner is Served! : Or, Eating round the world in London : being a brief glance, for the benefit of visitors, at the many ways and means of dining in London; from the fashionable restaurants of great reputation, through the various grill rooms, and the assorted nationalities of Soho, to the old chop houses and the more dainty snack bars; with some observations upon the gastronomical customs of past and present; brief sketches of each kind of restaurant; and a note of any special dishes peculiar to this or that restaurant /
by Burke, Thomas, 1886-1945
London : Published by George Routledge & Sons, Ltd., 1937

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Book
6
Proposals for Opening a Scotch Eating House, or, North Country Ordinary, and Scotch Chocolate House, In the Neighbourhood of St. James's.
[London] : Printed by R. Bassam, St. John's Street West Smithfield, 1799

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Book
7
James Sherwood's Discriminating guide, London : fine dining and shopping with a special on museums and art galleries /
[London] : [William Heinemann Ltd.], 1977
New Edition, Fully Revised.

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Book
8
The Daily Telegraph book of Bon Viveur in London.
by Bon Viveur
London : Pitkin, 1950

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Book
9
The gourmet's London.
by McDouall, Robin, 1908-
London, MacGibbon & Kee, 1969

Book
10
Dabbous : the cookbook /
by Dabbous, Ollie
London : Bloomsbury Publishing Plc, 2014

Book
11
Dinners and diners; where and how to dine in London.
by Newnham-Davis, Lieut.-Col. (Nathaniel), 1854-1917
London : G. Richards [etc.], 1899

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Book
12
The Epicure's almanack, or, Calendar of good living : containing a directory to the taverns, coffee-houses, inns, eating-houses, and other places of alimentary resort in the British metropolis and its environs, a review of artists who administer to the wants and enjoyments of the table, a survey of the markets, and a calendar of the meats in season during each month of the year.
London : Printed for Longman, Hurst, Rees, Orme, and Brown ..., 1815

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Book
13
Eels, Pie and Mash /
by Clunn, Chris
[London] : [The Museum of London], 1995

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Book
14
Livre d'or of the Eiffel Tower Restaurant /
by Schimmel, Herbert D., 1909-
New York : [publisher not identified], 2006

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Book
15
London at dinner; where to dine in 1858.
New York, A. M. Kelley, 1969
A facsimile reprint.

Book
16
Dinner is served!, or, Eating round the world in London :
by Burke, Thomas, 1887-1945
London : George Routledge & Sons, 1937

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Book
17
London at dinner, or, Where to dine
London : Published for the author by Robert Hardwicke, 1858

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Book
18
Cool restaurants, London /
New York, NY : TeNeues Pub. Co., 2003

Book
19
Ottolenghi : the cookbook /

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Book
20
The Flavour of London.
London : Four Corners Pub. Co., 1972

Book
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