Suggested Topics within your search.
Suggested Topics within your search.
Gastronomy
History
150
Food habits
148
Gastronomie
123
Cooking
122
Food
93
PRO Blank, Fritz (bookplate) (donor)
81
more ...
1
México, DF : Uva Tinta, 2013
Primera edición.
Primera edición.
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
2
by Ducasse, Alain
[Paris] : Plon, 1999
[Paris] : Plon, 1999
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
3
by Launay, André, 1930-
London : Macdonald, 1964
London : Macdonald, 1964
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
4
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
5
by Brillat-Savarin, 1755-1826
New York : Appleton, 1865
New York : Appleton, 1865
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
6
by Hughes, Spike, 1908-1987
New York : Simon & Schuster, 1987
New York : Simon & Schuster, 1987
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
7
8
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
9
by Pivot, Monique
Paris : Ramsay, 1997
Paris : Ramsay, 1997
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
10
[Vienna] : Austrian Airlines, 1999
Second edition.
Second edition.
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
11
by LeDraoulec, Pascale
New York : HarperCollinsPublishers, 2002
New York : HarperCollinsPublishers, 2002
//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>
Book
12
by Schraemli, Harry
Zürich : Interverlag AG, 1949
Zürich : Interverlag AG, 1949
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
13
London : Wine and Food Society, 1939
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
14
by Lapidus, Dorothy Farris
New York : Dodd, Mead, 1977
New York : Dodd, Mead, 1977
//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>
Book
15
by Kates, Joanne, 1949-
Toronto : Oxford University Press, 1987
Toronto : Oxford University Press, 1987
//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>
Book
16
by Fisher, M. F. K. (Mary Frances Kennedy), 1908-1992
Berkeley, California : Counterpoint, 2018
Berkeley, California : Counterpoint, 2018
//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>
Book
17
by Rayner, Jay
[London?] : Guardian Faber, 2020
[London?] : Guardian Faber, 2020
//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>
Book
18
by Athenaeus, of Naucratis
Roma : Salerno, 2001
Roma : Salerno, 2001
//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>
Book
19
by Steingarten, Jeffrey
New York : Knopf, 1997
New York : Knopf, 1997
//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>
Book