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201
by Ray, Mary Frey
Encino, California : Bennett & McKnight ..., 1981

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Book
202
by Kotas, Richard, Davis, Bernard
[Glasgow] : International Textbook Co., 1981
[3d ed.].

Book
203
by Boella, M. J. (Michael John)
Cheltenham, [England] : Thornes, 1992
5th ed.

Book
204
by Moore, Luda Davis
Austin : University of Texas, Division of Extension [&] Texas Education Agency, Vocational Division, Distributive Education Service 1965
1st ed.

Book
205
by Rao, Sirish
Chennai : Tara Pub., 2000

Book
206
Philadelphia, London [etc.] J. B. Lippincott company 1940

Book
208
Chicago, IL: American Dietetic Association, 1992

Unknown
209
by Folsom, Le Roi A.
[New York] : Culinary Institute of America, 1967

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
210
by Gross, R. Alva
Calgary, Alta., Canada : Rigro Pub. Co., 1984

Book
211
[Chicago, Ill. : Commission on Dietetic Registration for the American Dietetic Association, 1993

Book
212
by Mixon, James A.
[Silver Spring, MD : Food Information Service Center, 1989
2nd ed.

Book
213
by Ross, Lynne Nannen
Ames, Iowa : Iowa State University Press, 1978

Book
214
by Kahrl, William L.
New York : Lebhar-Friedman Books, 1978

Book
215
[Dubuque, Iowa] : W.C. Brown Publishers in cooperation with the National Institute for the Foodservice Industry, 1985
3rd ed.

Book
216
[United States] : Kingwood, Tex. (1307 Golden Bear Lane, Kingwood, 77339) : North American Association of Food Equipment Manufacturers ; C.H.I.P.S., 1996

Book
217
by Kahrl, William L.
New York : Lebhar-Friedman Books, 1980

Book
218
by Zaccarelli, Herman E.
New York : J. F. Wagner 1960

Book
219
by Kahrl, William L.
New York : Lebhar-Friedman Books, 1980

Book
220
Chicago : Center for Hospital Management Engineering, American Hospital Association, 1978

Book