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Language: Italian

Suggested Topics: History AND Aliments

Institution: Indiana University of Pennsylvania

Call Number: T - Technology

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Language: Italian

Suggested Topics: History AND Aliments

Institution: Indiana University of Pennsylvania

Call Number: T - Technology

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Aliments Cooking, European 1 Cuisine européenne 1 Eetgewoonten 1 Ernährungsgewohnheit 1 Ess- und Trinksitte 1 Food 1 more ... Food habits 1 Gastronomie 1 Gastronomy 1 Geschichte 1 Habitudes alimentaires 1 Histoire 1 History Voeding 1 gastronomy 1 less ...

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Culture of the fork : a brief history of food in Europe /

Culture of the fork : a brief history of food in Europe /

by Rebora, Giovanni
New York : Columbia University Press, 2001

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Bucknell University 1 Carnegie Mellon University 1 Franklin and Marshall College 1 Gettysburg College 1 Haverford College 1 Indiana University of Pennsylvania more ... Lafayette College 1 Mercyhurst University 1 Millersville University 1 Pennsylvania State University 1 Pennsylvania Western University 1 Robert Morris University 1 Rutgers University 1 Swarthmore College 1 University of Pennsylvania 1 University of Pittsburgh 1 Ursinus College 1 Washington and Jefferson College 1 West Virginia University 1 see all ... less ...

Rebora, Giovanni 1

English 1 Italian

Cookbooks 1 History 1

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