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1
Report of the ... Ad Hoc Meeting of Intergovernmental Organizations on Work Programmes Related to Subsides in Fisheries.
Rome : Food and Agriculture Organization of the United Nations, 2001

Conference Proceeding
2
Report of the Regional Workshop on the Effects of globalization and deregulation on fisheries in the Caribbean, Castries, Saint Lucia, 4-8 December 2000 /
Rome : Food and Agriculture Organization of the United Nations, 2001

Conference Proceeding Book
3
Report of the Regional Workshop on the Monitoring and Management of Queen Conch, Strombus gigas, Kingston, Jamaica, 1-5 May 2006.
Rome : Food and Agriculture Organization of the United Nations, 2007

Conference Proceeding Book
4
Report of the regional workshop on safety at sea in artisanal and small-scale fisheries in Latin America and the Caribbean : Paita, Peru, 2-4 July 2007.
Rome : Food and Agriculture Organization of the United Nations, 2008

Conference Proceeding Book
5
Regional reviews and national management reports : fourth Workshop on the Assessment and Management of Shrimp and Groundfish Fisheries on the Brazil-Guianas Shelf, Cumaná, Venezuela, 2-13 October 2000.
Rome : Food and Agriculture Organization of the United Nations, 2001

Conference Proceeding Book
6
Papers on fisheries, aquaculture and marine biology : [presented at the] Symposium ... 12-16 July 1976 /
Rome : Food and Agriculture Organization of the United Nations, 1977

Conference Proceeding Book
7
A regional shellfish hatchery for the wider Caribbean : assessing its feasibility and sustainability : FAO Regional Technical Workshop, 18-21 October 2010, Kingston, Jamaica /
Rome : Food and Agriculture Organization of the United Nations, 2011

Conference Proceeding Book
8
Report of the Workshop on the Management of Caribbean Spiny Lobster Fisheries in the WECAFC Area, Havana, Cuba, 30 September - 4 October 2002 = Informe del Segundo Taller Sobre Manejo de las Pesquerías de la Langosta Espinosa del Caribe del Área de la COPACO, La Habana, Cuba, 30 de septiembre - 4 de octubre de 2002.
Rome : Food and Agriculture Organization of the United Nations, 2003

Conference Proceeding Book
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