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1
Washington, DC : American Chemical Society, 1966

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Book
2
by Bladholm, Linda, 1957-
Los Angeles : Renaissance Books, 2000
1st ed.

Book
3
by Miller, La Vonne
Dominguez Hills, Calif. : Educational Insights, 1982

Photo
4
by Rajammal P. Devadas, 1919-2002
[New Delhi] : National Council of Educational Research and Training 1968

Book
5
by Bharadwaj, Monisha
[London] : Kyle Books, 2006

Book
6
Mysore : National Information Centre for Food Science and Technology, Central Food Technological Research Institute, 2001
Fifth [revised] edition.

Book
7
Hyderabad, India : National Institute of Nutrition, Indian Council of Medical Research, 1971

Book
8
by Bergerson, Sephi, 1965-
New Delhi : Roli Books, 2009

Book
9
New Delhi : Associated Chambers of Commerce and Industry of India, 2010

Book
10
New Delhi : Speaking Tiger Books, 2021

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Book
11
by Civarāman̲, Ku
Cen̲n̲ai : Vikaṭan̲ Piracuram, 2016
Mutar̲patippu.

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Book
12
Mysore : National Information Centre for Food Science and Technology, Central Food Technological Research Institute, 1979

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Book
13
by Rājamurukan̲
Cen̲n̲ai, [India] : Vikaṭan̲ Piracuram, 2016
Mutar̲patippu.

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Book
14
by Hughes, Martin, 1971-
Hawthorn, Vic. ; Oakland, CA : Lonely Planet, 2001
First edition.

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Book
15
by Masani, Minocheher Rustom, 1905-
Bombay : Pub. for Tata sons, limited, by Padma publications,ltd, 1944

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Book
16
by Bajaj, Ashok, Sunderam, Vikram, Hagedorn, David
New York, NY : Ecco, an imprint of HarperCollins Publishers, 2017
First edition.

Book
17
by Dēvikā, En. Es
Got̥agōḍi, Śiggāvi Tālūku, Hāvēri Jille : Vistaraṇe hāgu Salahā Kēndra, Karnāṭaka Janapada Viśvavidyālaya, 2017

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18
by Bajaj, Ashok, Sunderam, Vikram, Hagedorn, David
New York, NY : Harper, an imprint of HarperCollins Publishers, 2017
First edition.

Book
19
by Chavan, U. D.
New Delhi : Daya Publishing House, 2014

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Book
20
by Biju Vargīs, T̲t̲ōṣma
Kottayam : DC Life, 2013

Book