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1
The New food label at a glance.
[Rockville, Md.?] : [Food and Drug Administration], 1993

Government Document Book
2
Summary of awards.

Government Document Serial
3
Diets of families of employed wage earners and clerical workers in cities /
by Stiebeling, Hazel K. (Hazel Katherine), 1896-1989
Washington, D.C. : U.S. Dept. of Agriculture, 1939

Government Document Book
4
Notes from a kitchen /
by Scott, Jeff
Dallas, Tex. : Tatroux, 2016
1st ed.

Book
5
National nutrition policy : nutrition and the consumer : a working paper ... for the Select Committee on Nutrition and Human Needs, United States Senate ...
Washington : U.S. Govt. Print. Off., 1974

Government Document Book
6
Food buying guide for Type A school lunches /
Washington, D.C. : Department of Agriculture ; For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1979
Slightly revised September 1979.

Government Document Book
7
Best food ever /
Louisville, CO : Gaiam, 2011

Unknown
8
Soul food junkies /
by Bostic, Kathryn
[Alexandria, Va.] : PBS : Distributed by PBS Distribution, 2013

Unknown
9
Information and advertising policy : a study of fat and cholesterol consumption in the United States, 1977-1990 : executive summary.
[Washington, D.C.] : Federal Trade Commission, 1996

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Government Document Book
10
Food on the page : cookbooks and American culture /
by Elias, Megan J.
Philadelphia : PENN, University of Pennsylvania Press, 2017

Book
11
National nutrition policy : nutrition and the consumer.
Washington : U.S. Govt. Print. Off., 1974

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Government Document Book
12
Nutrition labeling in the food-away-from-home sector : an economic assessment /
by Variyam, Jayachandran N.
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, 2005

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Government Document Book
13
National nutrition policy : nutrition and government : a working paper /
Washington : U.S. Govt. Print. Off., 1974

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Government Document Book
14
So what can I eat?! : how to make sense of the new dietary guidelines for Americans and make them your own /
by Zied, Elisa
Hoboken, N.J. : John Wiley & Sons, 2006

Book
15
Composition of foods : dairy and egg products : raw, processed, prepared /
Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Research Service, 1976
Rev. Nov. 1976.

Government Document Book
16
Fast food nation : the dark side of the all-American meal /
by Schlosser, Eric
Boston : Houghton Mifflin, 2001

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
17
Murder in the kitchen /
by Toklas, Alice B.
London ; New York : Penguin Books, 2011

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
18
An African American cookbook : exploring Black history and culture through traditional foods /
by Bailey, Phoebe
New York, New York : Good Books, 2021

Book
19
American foodie : taste, art, and the cultural revolution /
by Furrow, Dwight
Lanham : Rowman and Littlefield, 2016

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
20
Food insecurity and hunger in the United States : an assessment of the measure /
Washington, DC : National Academies Press, 2006

Book
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