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2
From our family tables : a collection of recipes /
Kearney, NE : Morris Press Cookbooks, 2006

Book
3
The encyclopedia of American food and drink /
by Mariani, John F.
New York [New York] :; Boston, Massachusetts : Bloomsbury,; Credo Reference, 2013; 2015
[Enhanced Credo edition]

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
4
No experience necessary : the culinary odyssey of Chef Norman Van Aken /
by Van Aken, Norman, 1951-
Lanham : Taylor Trade Publishing, 2014

Book
5
Southern Living 1985 annual recipes.
Birmingham, Ala. : Oxmoor House, 1985

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
6
The best of America's test kitchen 2008 : the year's best recipes, equipment reviews, and tastings /
Brookline, Mass. : America's Test Kitchen, 2007

Book
7
Joanne Weir's more cooking in the wine country /
by Weir, Joanne
New York : Simon & Schuster, 2001

Book
8
Culinary Arts Institute encyclopedic cookbook /
New York : Perigee Books, 1988
New rev. ed.

Book
9
The King's bread 2d rising : cooking at Niagara 1726-1815 /
by Farmer, Dennis
Youngstown, N.Y. : Old Fort Niagara Association, 1989

Book
10
The new California cook book for casual living all over the world /
by Callahan, Genevieve A. (Genevieve Anne), 1897-
New York (N.Y.) : Bonanza, 1955

Book
11
Entertaining in the White House,
by Smith, Marie (Marie D.)
Washington, Acropolis Books 1967
[1st ed.]

Book
12
The United States cookbook : fabulous foods and fascinating facts from all 50 states /
by D'Amico, Joan, 1957-
New York : John Wiley, 2000

Book
13
American Indian cook book /
Portage, Michigan : eARTh Company, 1974

Book
14
Cocina! : a hands-on guide to the techniques of Southwestern cooking /
by Atkinson, Leland
Berkeley, Calif. : Ten Speed Press, 1996

Book
15
At home on the range; or, How to make friends with your stove
by Potter, Margaret Yardley
Philadelphia and New York J. B. Lippincott company 1947

Book
16
Janos cooks! /
by Wilder, Janos
Berkeley, Ca : Ten Speed Press, 1989

Book
17
The Chesapeake collection : a treasury of recipes and memorabilia from Maryland's Eastern Shore /
Centreville, Md. : Tidewater Pub., 1983

Book
18
Great chefs of New Orleans II.
New Orleans, LA : Great Chefs Television Productions, 1992

Book
19
The Heaven on Seven cookbook : where it's Mardi Gras all the time! /
by Bannos, Jimmy
Berkeley, CA: Ten Speed Press, 2000

Book
20
The American regional cookbook : recipes from yesterday and today for the modern cook /
by Hawkins, Nancy
New York : Greenwich House : Distributed by Crown, 1984

Book
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