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1

Vision 2025 : how to succeed in the global chemistry enterprise /

Washington, DC : American Chemical Society, 2014

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

2

100 tips for hoteliers : what every successful hotel professional needs to know and do /

by Venison, Peter, 1942-
New York : iUniverse, Inc., 2005

Book

3

Garnishing and decoration /

by Biller, Rudolf
London : Virtue, 1987

Book

4

A taste of Russia : a cookbook of Russian hospitality /

by Goldstein, Darra
New York, N.Y. : HarperPerennial, 1991
1st HarperPerennial ed.

Book

5

The Prentice Hall dictionary of culinary arts /

by Labensky, Steven
Upper Saddle River, N.J. : Pearson/Prentice Hall Books, 2006
2nd ed.

Book

6

Cyber rules : what you really need to know about the Internet /

by Gillispie, Joanie Farley
New York : W.W. Norton & Co., 2007

Book

7

100+ years of plastics : Leo Baekeland and beyond /

Washington, DC : American Chemical Society, 2011

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

8

Black Forest cuisine : the classic blending of European flavors /

by Staib, Walter
Philadelphia, PA : Running Press, 2006
1st ed.

Book

9

Full-range analysis of reinforced concrete structures /

by Lafis, Nikolaos
1991

Thesis Book

10

Garbage and recycling in communities with curbside recycling and unit-based pricing /

by Kinnaman, Thomas C.
Cambridge, MA. : National Bureau of Economic Research, 1997

Book

11

Mission plan for the civilian radioactive waste management program.

Washington, D.C. : The Dept., 1985

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Book

12

Fiesta Latina : fabulous food for sizzling parties /

by Palomino, Rafael, 1963-
San Francisco : Chronicle Books, 2006

Book

13

Tien hsin chuan chi = Chinese snacks /

by Huang, Shuhui
Tài-pei shih : S. H. Huang, 1985

Book

14

Making joint implementation work : lessons from Central and Eastern Europe /

by Petkova, Elena
Washington, DC : World Resources Institute, 2000

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Book

15

Eesti kokaraamat = The Estonian cookbook : traditional Estonian recipes donated by Estonian women in the United States and Canada /

Los Angeles : Los Angelese Eesti Naisklubi, 1976

Book

16

Saha : a chef's journey through Lebanon and Syria /

by Malouf, Greg
Singapore : North Clarendon, VT : Periplus Editions ; Distributed by Tuttle Publishing, 2005

Book

17

Industrial electricity /

by Nadon, John M.
Albany, N.Y. : Delmar Publishers, 1994
5th ed.

Book

18

Phase equilibria in chemical engineering /

by Walas, Stanley M.
Boston : Butterworth, 1985

Book

19

When the oil wells run dry /

by Fuchs, Walter (Walter Maximilian), 1891-1957
Dover, New Hampshire : Industrial Research Service, 1946

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

20

Recycling in member countries /

Copenhagen, Denmark : Working Group on Recycling, 1992
1st ed.

Book

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