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1

Soffritto : a delicious Ligurian memoir /

by Dale, David, 1948-
Crows Nest, N.S.W. : Allen & Unwin, 2007
First edition.

Book

2

Fotoreise : "Auf den Spuren von J.G. Seume" /

by Volk, Fridhelm, 1942-
Heidelberg : Edition Braus, 2001

Book

3

Venice cult recipes /

by Zavin, Laura
Sydney : Murdoch Books, 2014

Book

4

Roberto Gabetti architetto e fotografo /

Torino : Il quadrante, 2020

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

5

Zuppa! : a tour of the many regions of Italy and their soups /

by Romagnoli, Margaret
New York : Henry Holt & Company, 1996
1st ed.

Book

6

Ruth Orkin : American girl in Italy : the making of a classic.

by Orkin, Ruth
New York : R. Orkin Photo Archive : Howard Greenberg Gallery, 2005

Book

7

Eating my way through Italy : heading off the main roads to discover the hidden treasures of the Italian table /

by Minchilli, Elizabeth
New York : St. Martin's Griffin, 2018
First edition.

Book

8

Tuscany The Beautiful Cookbook : authentic recipes from the provinces of Tuscany /

by De' Medici Stucchi, Lorenza, 1926-
San Francisco : CollinsPublishersSanFrancisco, 1996

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

9

Roads to Rome /

by Heseltine, John, 1951-
London : Frances Lincoln, 2005

Book

10

South of somewhere wine, food, and the soul of the Italian /

by Camuto, Robert V.
Lincoln : Nebraska, 2021

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Electronic Book

11

Da leccarsi i baffi : memorabili viaggi in Italia alla scoperta del cibo e del vino genuino /

by Soldati, Mario, 1906-1999
Roma : DeriveApprodi, 2013
II edione aggiornata.

Book

12

Barolo /

by Frank, Matthew Gavin
Lincoln : University of Nebraska Press, 2010

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

13

A vineyard in Tuscany : a wine lover's dream /

by Maté, Ferenc, 1945-
New York : W.W. Norton, 2008
1st ed.

Book

14

Soffritto : a delicious Ligurian memoir : lived by Lucio Galletto /

by Dale, David, 1948-
Crows Nest, N.S.W. : Allen & Unwin, 2007

Book

15

Flavors of the Riviera : discovering real Mediterranean cooking /

by Andrews, Colman
New York : Bantam Books, 1996

Book

16

Un fotografo fin de siècle, il conte Primoli.

by Primoli, Giuseppe, conte, 1851-1927
Torino, G. Einaudi, 1968

Book

17

South of somewhere : wine, food, and the soul of Italy /

by Camuto, Robert V.
Lincoln : University of Nebraska Press, 2021

Book

18

Barolo /

by Frank, Matthew Gavin
Lincoln : University of Nebraska Press, 2010

Book

19

Al dente : the adventures of a gastronome in Italy /

by Black, William, 1954-
London ; New York : Bantam, 2003

Book

20

See Rome and Eat /

by Pepper, Beverly
Garden City, N.Y. : Doubleday & Company, Inc., 1960
[1st ed.].

Book

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