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1
Frank Schoonmaker's encyclopedia of wine.
by Schoonmaker, Frank, 1905-1976
New York : Hastings House, 1964

Book
2
Classical recipes of the world,
by Smith, Henry, 1902-
New York, Macmillan, 1955

Book
3
The Language of oil : understanding oil talk ... a ready reference to over 100 frequently used oil industry expressions.
New York, NY : Mobil Oil Corp., 1974

Book
4
Arco motor vehicle dictionary. Diccionario Arco del automotor.
by Lima, Robert F.
New York, Arco 1969

Book
5
Textile terms and definitions.
[Manchester] Textile Institute, 1963
5th ed.

Book
6
A Dictionary of Wines, Spirits and Liqueurs /
by Simon, André Louis, 1877-1970
New York, The Citadel Press 1963
First American Edition

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
7
Foods and food production encyclopedia /
New York : Van Nostrand Reinhold, 1982

Book
8
Manual of explosives, military pyrotechnics, and chemical warfare agents; composition, properties, uses,
by Bebie, Jules, 1877-
New York, The Macmillan Co., 1943

Book
9
Dictionary of food ingredients
by Igoe, Robert S.
New York : Springer, 2011
5th ed.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Electronic Book
10
The pictorial cyclopedia of photography /
by Gaunt, Leonard
London : New York : Focal Press ; Focal/Hastings House, 1979
2d ed.

Book
11
Handbook of cosmetic materials; their properties, uses, toxic and dermatologic actions
by Greenberg, Leon Arnold, 1907-
New York, Interscience Publishers, 1954

Book
12
A dictionary of mining, mineral, and related terms /
by Thrush, Paul W.
Washington, D.C. : U.S. Department of the Interior, Bureau of Mines, 1968

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Government Document Book
13
Internally heated convection and Rayleigh-Bénard convection /
by Goluskin, David
Cham : Springer, 2016

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
14
The oil encyclopedia /
by Mitzakis, Marcel
New York ; John Wiley & Sons, Inc. ; London : Chapman & Hall, Ltd., 1922

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Book
15
Glosario de terminos ferroviarios seleccionados : inglés/español /
[Washington, D.C.] : The Administration, 1984

Government Document Book
16
A guide to selected national environmental statistics in the U.S. government.
[Washington, D.C.?] : ESID/OPPE U.S. EPA, 1994

Government Document Book
18
NetLingo : the Internet dictionary /
Ojai, CA, USA : NetLingo Inc., 2002
1st ed., English ed.

Book
19
A consumer's dictionary of food additives /
by Winter, Ruth, 1930-
New York : Crown Trade Paperbacks, 1994
Updated 4th ed., 4th rev. ed.

Book
20
A dictionary of arts, manufactures, and mines; containing a clear exposition of their principles and practice.
by Ure, Andrew, 1778-1857
New York, Appleton, 1851
11th American, from the last London, ed.,

Book
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