Search Results

1

Real snacks : make your favorite childhood treats without all the junk /

by Ferroni, Lara
Seattle : Sasquatch Books, 2012

Book

2

The tipsy vegan : 75 boozy recipes to turn every bite into happy hour /

by Schlimm, John, 1971-
Cambridge, MA : Da Capo Lifelong, 2011
1st Da Capo Press ed.

Book

3

Jewels of the palace : royal recipes from Old Korea /

by Han, Pong-nyŏ
Carlsbad, CA : Hollym International Corp., 2017

Book

4

Vibrant food : celebrating the ingredients, recipes, and colors of each season /

by Hasselbrink, Kimberley
Berkeley : Ten Speed Press, 2014
First edition.

Book

5

The forest feast for kids : colorful vegetarian recipes that are simple to make /

by Gleeson, Erin
New York : Abrams Books for Young Readers, 2016

Book

6

The meat free Monday cookbook /

[London] : Kyle Books, 2011

Book

7

Recipes for library lovers : a culinary collection from library trustees, staff, and friends /

Chicago : American Library Trustee Association, 1990

Book

8

Low & slow : the art and technique of braising, BBQ, and slow roasting /

by Briggs, Robert, 1955-
New York : Houghton Mifflin Harcourt, 2014

Book

9

Pot in pans : a history of eating weed /

by Lawrence, Robyn Griggs
Lanham : Rowman & Littlefield, an imprint of The Rowman & Littlefield Publishing Group, Inc., 2019

Book

10

Festive Ukrainian cooking /

by Farley, Marta Pisetska
Pittsburgh, PA : University of Pittsburgh Press, 2021
Paperback edition.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

11

Lo que sabe el paladar : diccionario de los alimentos de Nicaragua : donde se ponen y anotan las cosas de los reinos naturales con que el gusto se regala, artes con que cocinan y s...

by Ramírez, Sergio, 1942-
[Nicaragua] : Hispa̳mer, 2014

Book

12

The ultimate elk cookbook : from the heart of elk country /

by Schlimm, John, 1971-
St. Marys, Pa. : Stohn Books, 2004
1st ed.

Book

13

Starting from scratch : what you should know about food and cooking /

by Elton, Sarah, 1975-
Toronto ; Berkeley, California : Owlkids Books Inc., 2014

Book

14

The Gunflint Lodge cookbook : elegant northwoods dining /

by Berg, Ron, 1942-
Minneapolis : University of Minnesota Press, 1997

Book

15

Little Korea : iconic dishes & cult recipes /

by Law, Billy (Cook)
Collingwood, Melbourne, Australia : Smith Street Books 2018

Book

16

The Nancy Drew cookbook : clues to good cooking /

by Keene, Carolyn
New York : Grosset & Dunlap, 1973

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

17

The new taste of chocolate : a cultural and natural history of cacao with recipes /

by Presilla, Maricel E.
Berkeley [Calif.] : Ten Speed Press, 2009
1st rev. ed.

Book

18

The Straub beer cookbook : 97 Straub beer & Straub light beer recipes /

by Schlimm, John, 1971-
St. Marys, Pa. : Jes II Starstruck, 2003
Limited 1st ed.

Book

19

Food stuff /

by Gerlach, Aysen
[Canada] : Aysen Gerlach, 2018

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

20

The Panera Bread cookbook : breadmaking essentials and recipes from America's favorite bakery-café /

by Bradshaw, Ward
New York : Clarkson Potter, 2004

Book

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