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1
The simply seafood cookbook of East Coast shellfish /
by Schmidt, R. Marilyn
Barnegat Light, N.J. : Barnegat Light Press, 1987
2nd ed.

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2
My family table : a passionate plea for home cooking /
by Besh, John
Kansas City, Mo. : Andrews McMeel Pub., 2011

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3
Bazaar : vibrant vegetarian recipes /
by Ghayour, Sabrina
London : Mitchell Beazley, 2019

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
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4
Bite me : [a stomach-satisfying, visually gratifying, fresh-mouthed cookbook] /
by Albert, Julie
[London] : Kyle Books, 2010

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6
Mr. Dudley's peppermill cookbook.
by Treadwell, Peggy
[Los Angeles] : [D. Kebow], 1970

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7
The Hotel St. Francis cook book /
by Hirtzler, Victor, approximately 1875-1935
Chicago, Ill. : The Hotel Monthly Press, 1919

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
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8
Giada's feel good food : my healthy recipes and secrets /
by De Laurentiis, Giada
New York : Clarkson Potter/Publishers, 2013
First edition.

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9
Family table : favorite staff meals from our restaurants to your home /
by Romano, Michael
Boston : Houghton Mifflin Harcourt, 2013

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10
The simple art of EatingWell cookbook : 400 easy recipes, tips and techniques for delicious, healthy meals /
by Price, Jessie
Woodstock, VT : Countryman Press, 2010

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12
Food network magazine 1,000 easy recipes : super fun food for every day /
New York : Hyperion, 2012
1st ed.

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13
Whole new you : how real food transforms your life, for a healthier, more gorgeous you /
by Mowry, Tia
New York : Ballantine Books, 2017
First edition.

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14
Pillsbury healthy baking : fresh approaches to more than 200 favorite recipes.
New York, N.Y. : Viking, 1994

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15
Naturally lean : 125 nourishing gluten-free, plant-based recipes-all under 300 calories /
by Kramer, Allyson
Boston, MA : Da Capo Lifelong Books, a Member of the Perseus Books Group, 2016
First Da Capo Press edition.

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16
Orexi! : feasting at the modern Greek table /
by Michaels, Theo A.
London : Ryland Peters & Small, 2019

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17
The Jewish cookbook /
by Koenig, Leah
London ; New York : Phaidon Press, 2019

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18
Season : big flavors, beautiful food /
by Sharma, Nik
San Francisco : Chronicle Books, 2018

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19
Lateral cooking /
by Segnit, Niki
New York : Bloomsbury Publishing, 2019

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20
The food of Indonesia : authentic recipes from the Spice Islands /
by Holzen, Heinz von
Boston, MA : Periplus Editions, 1999
1st ed.

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