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1
Meatless menus.
Alexandria, Va. : Time-Life Books, 1986

Book
2
Maman's homesick pie : a Persian heart in an American kitchen /
by Bijan, Donia
Chapel Hill, N.C. : Algonquin Books of Chapel Hill, 2011

Book
3
Women chefs of New York /
by Arumugam, Nadia
New York : Absolute Press, 2015

Book
4
Cooking for kings : the life of Antonin Carême, the first celebrity chef /
by Kelly, Ian, 1966-
New York : Walker & Company, 2004

Book
5
The art of cuisine /
by Joyant, Maurice
New York : Henry Holt, 1995
1st reissued ed.

Book
6
In Julia's kitchen with master chefs /
by Child, Julia
New York : Knopf, 1995
1st ed.

Book
7
Chicken & game hen menus.
Alexandria, Va. : Time-Life Books, 1983

Book
8
Letters to a young chef /
by Boulud, Daniel
New York : Basic Books, 2003

Book
9
Delancey : a man, a woman, a restaurant, a marriage /
by Wizenberg, Molly
New York : Simon & Schuster, 2014
First Simon & Schuster hardcover edition.

Book
10
Serious eater : a food lover's perilous quest for pizza and redemption /
by Levine, Ed, 1952-
[New York, New York] : Portfolio/Penguin, 2019

Book
11
Praisesong for the kitchen ghosts : stories and recipes from five generations of Black country cooks /
by Wilkinson, Crystal
New York : Clarkson Potter/Publishers, 2024
First edition.

Book
12
My mother's kitchen : breakfast, lunch, dinner, and the meaning of life /
by Gethers, Peter
New York : Henry Holt and Company, 2017
First edition.

Book
15
Buttermilk graffiti : a chef's journey to discover Americas new melting-pot cuisine /
by Lee, Edward, 1972-
New York : Artisan, a Division of Workman Publishing Co., Inc., 2018

Book
16
Provence, 1970 : M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste /
by Barr, Luke
New York : Clarkson Potter/Publishers, 2013
First edition.

Book
17
The immigrant cookbook : recipes that make America great /
Northampton, Massachusetts : Interlink Books, an imprint of Interlink Publishing Group, Inc., 2018

Book
18
Kitchen yarns : notes on life, love, and food /
by Hood, Ann, 1956-
New York : W.W. Norton & Company, 2019
First edition.

Book
19
The tenth muse : my life in food /
by Jones, Judith, 1924-2017
New York : Alfred A. Knopf, 2007
First edition.

Book
20
My life in France /
by Child, Julia
New York : Alfred A. Knopf, 2006
1st ed.

Book
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