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Cooks
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Cuisiniers
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PRO Blank, Fritz (bookplate) (donor)
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Cooking, French
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1
2
by Brown, Kimberly Brock
[Bloomington, IN] : AuthorHouse, 2012
[Bloomington, IN] : AuthorHouse, 2012
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3
4
Alexandria, Va. : Time-Life Books, 1984
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5
New York : St. Martin's Press, 1979
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6
Norfolk, Va. : Donning, 1987
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7
Alexandria, Va. : Time-Life Books, 1984
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8
by Flinn, Kathleen
New York, New York : Viking, 2014
New York, New York : Viking, 2014
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9
by Bronfen, Elisabeth
New Brunswick : Rutgers University Press, 2019
New Brunswick : Rutgers University Press, 2019
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10
by Klapthor, Margaret Brown
New York : Published exclusively for Parents' Magazine Press, 1966
1966 edition.
New York : Published exclusively for Parents' Magazine Press, 1966
1966 edition.
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11
by Rossi, Chef
New York : Feminist Press, 2015
New York : Feminist Press, 2015
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12
by Furstenau, Nina
Iowa City : University of Iowa Press, 2021
Iowa City : University of Iowa Press, 2021
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13
by Wymann, Werner
Murten : J. Kramer, 1954
Murten : J. Kramer, 1954
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14
15
by Lee, Edward, 1972-
New York : Artisan, a Division of Workman Publishing Co., Inc. 2018
New York : Artisan, a Division of Workman Publishing Co., Inc. 2018
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Book
16
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Government Document
Book
17
by McGrady, Darren, 1962-
Nashville, Tenn. : Thomas Nelson, 2007
Nashville, Tenn. : Thomas Nelson, 2007
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18
by Point, Fernand, Benoit, Félix
Wilton, Connecticut : Lyceum Books, 1974
English-language edition.
Wilton, Connecticut : Lyceum Books, 1974
English-language edition.
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19
by Batchelor, John E.
Winston-Salem, North Carolina : John F. Blair, Publisher, 2012
Winston-Salem, North Carolina : John F. Blair, Publisher, 2012
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