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1

Lafcadio Hearn's Creole cook book : with the addition of a collection of drawings and writings by Lafcadio Hearn during his sojourn in New Orleans from 1877 to 1887 : a literary an...

by Hearn, Lafcadio, 1850-1904
New Orleans : Pelican Publishing House, 1967

Book

2

Victorian Frozen Dainties : authentic recipes for ices, ice creams, and sherbets from America's bygone era /

by Leopold, Allison Kyle
New York : Clarkson N. Potter, 1993
First Edition

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Book

3

Addy's cook book : a peek at dining in the past with meals you can cook today /

by Bernstein, Rebecca Sample
[Middleton, WI] : Pleasant Company Publications, Inc., 1994
[First Edition]

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Book

4

Whatnot : a compendium of Victorian crafts & other matters : being a compilation of authentic home & hand crafts popular in the era of Her Most Excellent Majesty, Victoria, by the...

New York : William Morrow and Company, 1977

Book

5

Abraham Lincoln in the kitchen : a culinary view of Lincoln's life and times /

by Eighmey, Rae Katherine
Washington, DC : Smithsonian Books, 2013

Book

6

Shade furnace : an early 19th century ironmaking community in Somerset County, Pennsylvania /

by Fritz, Brian L.
Somerset, Pennsylvania : Historical and Genealogical Society of Somerset County, 2016
First edition.

Book

7

Exploring the depths of history : a selection of nineteenth-century water wells in Indian Territory /

by Spivey, Towana
Ada, Oklahoma : Chickasaw Press, 2019

Book

8

Colombia : un viaje fotográfico : las colecciones de Stübel y Reiss (siglo XIX) /

by Schuster, Sven, Neva Oviedo, Jessica Alejandra
Bogotá : Universidad del Rosario, 2022

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

9

Gold and silver : daguerréotypes, ambrotypes and tintypes from the gold rush = Or et argent : daguerréotypes, ambrotypes et ferrotypes de la ruée vers l'or /

by Lebart, Luce
Paris : Ottawa, ON : RVB Books ; Canadian Photography Institute = Institut canadien de la photographie, 2017

Book

10

Un itinerario italiano : fotografie dell'Ottocento dalla collezione Sandretto Re Rebaudengo /

Torino : Fondazione Sandretto Re Rebaudengo, 2007

Book

11

Forgotten elegance : the art, artifacts, and peculiar history of Victorian and Edwardian entertaining in America /

by Schollander, Wendell, 1943-
Westport, CT : Greenwood Press, 2002

Book

12

Rediscovering Jacob Riis : exposure journalism and photography in turn-of-the-century New York /

by Yochelson, Bonnie, Czitrom, Daniel J., 1951-
Chicago : The University of Chicago Press, 2014
University of Chicago Press edition.

Book

13

All the modern conveniences : American household plumbing, 1840-1890 /

by Ogle, Maureen
Baltimore : Johns Hopkins University Press, 1996

Book

14

Lincoln's table : a president's culinary journey from cabin to cosmopolitan /

by McCreary, Donna D.
Charlestown, Ind. : Lincoln Presentations, 2008
Second edition.

Book

15

Victorian public houses /

by Spiller, Brian, 1917-
New York, Arco Pub. Co. 1973

Book

16

Toulouse-Lautrec's Table /

by Diego-Dortignac, Geneviève, Naudin, Jean-Bernard, Daguin, André
New York : Random House, 1993
First US edition.

Book

17

Tarjetas de visita /

by Schwarz, Herman
Lima, Peru : Biblioteca Nacional del Perú, 2021
Primera edición.

Book

18

Dining with Proust /

by Borrel, Anne
New York : Random House, 1992
1st U.S. ed.

Book

19

Addy's cookbook : a peek at dining in the past with meals you can cook today /

Middleton, Wis. : Pleasant Co., 1994
1st ed.

Book

20

The Victorian Kitchen /

by Davies, Jennifer
London : BBC Books, 1991
Paperback edition

Book

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