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1
by Maguire, R.
Cheltenham : Edward Elgar, 2013

Book
2
by Stoate, Chris
Abingdon, Oxfordshire ; New York, NY : Routledge, 2023
First edition.

Book
3
by Tallian, Laura
Los Angeles : People's Lobby Press, 1975

Book
4
by Ellis, S. (Stephen)
London ; New York : Routledge, 1995

Book
5
by Tricart, Jean
Harlow, Essex, England : New York : Longman Scientific & Technical ; Wiley, 1992

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6
Oxford ; New York : Oxford University Press, 2001

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7
by Buhs, Joshua Blu
Chicago : University of Chicago Press, 2004

Book
8
by Bair, Julene
New York : Viking, 2014

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9
by Trexler, Mark C.
Washington, D.C : World Resources Institute, 1995

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10
Wallingford, Oxon, UK ; New York, NY, USA : CABI Publishing, 1999

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11
by Avery, Dennis T.
Indianapolis, Ind. : Hudson Institute, 2000
2nd ed.

Book
12
New York : Academic Press, 1978

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13
by Lengnick, Laura
Gabriola Island, BC : New Society Publishers, 2015

Book
14
Amsterdam ; Boston : Elsevier, 2003
First edition.

Book
15
by Melville, Elinor G. K.
Cambridge [England] ; New York, NY, USA : Cambridge University Press, 1994

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16
by McDermott, Constance
London ; Washington, DC : Earthscan, 2010

Book
17
by Altieri, Miguel A.
Oakland, Calif. : Food First Books/Institute for Food and Development Policy, 2004
Second edition.

Book
18
by DeVore, Brian
Madison, Wisconsin : The University of Wisconsin Press, 2018

Book
19
by Richards, Paul, 1945-
London : Boulder, Colo. : Hutchinson ; Westview Press, 1985

Book
20
Olney, PA : Bullfrog Films, 2010

Unknown