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1
Süt uyuyunca : Türkiye peynirleri /
by Ünsal, Artun
İstanbul : YKY, Yapı Kredi Yayınları, 2011
6. baskı.

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2
Saǧlıǧımızın yapıtaşları sebze ve meyveler.
by Ebcioğlu, Nejat
İstanbul : Remzi, 2003

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3
Hamsi kurban o göze : deniz, tarih ve mutfak kültürü /
by Emiroğlu, Kudret
İstanbul : Heyamola Yayınları, 2008
1. basım.

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