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Call Number: S - Agriculture

Region: New York (State)

Author: Howe, G. H. (George Henry), 1888- AND Hedrick, Ulysses Prentiss, 1870-

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Call Number: S - Agriculture

Region: New York (State)

Author: Howe, G. H. (George Henry), 1888- AND Hedrick, Ulysses Prentiss, 1870-

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CHR 1921 1 Fruit 1 Fruit-culture 1 PRO Blank, Fritz (bookplate) (donor) 1 Pears 1

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The Pears of New York.

The Pears of New York.

by Hedrick, Ulysses Prentiss, 1870-
Albany, J. B. Lyon Company, Printers, 1921

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Bryn Mawr College 1 University of Pennsylvania 1

S - Agriculture

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania) 1 Culinary Collection (University of Pennsylvania) 1 Francis, E. H. (Edward H.), 1862- 1 Hedrick, Ulysses Prentiss, 1870- Howe, G. H. (George Henry), 1888- New York (State). Department of Agriculture 1 more ... New York State Agricultural Experiment Station 1 Taylor, O. M. (Orrin Morehouse), 1865-1932 1 Tukey, H. B. (Harold Bradford), 1896-1971 1 see all ... less ...

New York (State)

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