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1

Laboratory methods in food and dairy microbiology /

by Harrigan, W. F., McCance, Margaret E.
London ; New York : Academic Press, 1976
Rev. ed. /

Book

2

Washington, D.C. : U.S. Dept. of Agriculture, Food Safety and Inspection Service, Office of Public Health and Science, Microbiology Division : For sale by the U.S. G.P.O., Supt. of Docs., 1998
3rd ed., 1998.

Government Document Reference Material

3

Methods in food and dairy microbiology /

by DiLiello, Leo R.
Westport, Conn. : Avi Pub. Co., 1982

Book

4

Examination of foods for enteropathogenic and indicator bacteria; review of methodology and manual of selected procedures,

Washington, Public Health Service, Division of Environmental Engineering and Food Protection, Milk and Food Branch 1964

Government Document Book

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