Search Results

1

The transformation of Mexican agriculture : international structure and the politics of rural change /

by Sanderson, Steven E.
Princeton, N.J. : Princeton University Press, 1986

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

2

International journal on food system dynamics.

Bonn, Germany : CENTMA Research, 2010

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Journal

3

Las Consecuencias de la modernización y el desarrollo sustentable /

[Sonora, Hermosillo, México] : Programa Universitario de Alimentos (PUAL)-UNAM : Centro de Investigación en Alimentación y Desarrollo (CIAD), 1995

Book

4

Land utilization in China, atlas : a study of 16,786 farms in 168 localities, and 38,256 farm families, in twenty-two provinces in China, 1929-1933 /

by Buck, John Lossing, 1890-1975
Chicago : University of Chicago Press, 1937

Book

5

The economics of the wartime shortage, a history of British food supplies in the Napoleonic War and in World Wars I and II.

by Olson, Mancur
Duke University Press, 1963

Book

6

The great climate robbery : how the food system drives climate change and what we can do about it /

[North Melbourne, Vic.] : [Africa] : New Delhi, India : Spinifex Press : GRAIN ; Daraja Press ; Tulika Books, 2016

Book

7

American surpluses in a hungry world : a report of an agricultural seminar /

Washington, D.C. : Friends Committee on National Legislation, 1950

Book

8

The legacy of Malthus

Oley, PA : Bullfrog Films, 2007

Unknown

9

Silvicultura y seguridad alimentaria /

Roma : FAO, 1991

Book

10

The state of food and agriculture, 2014.

Rome, [Italy] : Food and Agriculture Organization of the United Nations, 2014

Book

11

Land utilization in China.

by Buck, John Lossing, 1890-1975
New York, Paragon Book Reprint Corp., 1964

Book

12

Inseguridad alimentaria : debates y propuestas para su superacion.

by Herrera Saray, German Dario
[S.l.] : UNIVERSIDAD DE CALDAS, 2019

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Book

13

Stuffed and starved : the hidden battle for the world food system /

by Patel, Raj
Brooklyn, N.Y. : Melville House, 2012
2nd ed, Rev. and expanded.

Book

14

Man, land & food : looking ahead at world food needs /

by Brown, Lester R. (Lester Russell), 1934-
New York : Arno Press, 1976

Book

15

Six steps back to the land : why we need small mixed farms and millions more farmers /

by Tudge, Colin
Cambridge, England : Green Books, 2016

Book

16

Food production in the countryside : a discussion paper /

London : H.M.S.O., 1978

Book

17

Kokusai shokuryō jukyū to shokuryō anzen hoshō /

Tōkyō : Nōrin Tōkei Kyōkai, 2001

Book

18

Apertura económica : características e implicaciones para el sector agroalimentario en América Latina y el Caribe /

by Trejos, Rafael A.
San José, Costa Rica : IICA, 1991

Book

19

Informe del Comité Especial sobre Reforma Agraria de la Organización da las Naciones Unidas para la Agricultura y la Alimentación.

[Bogota?] : Talleres Graficos del Banco de la República, 1971

Book

20

Report of the FAO Preparatory Commission on World Food Proposals, Washington, D. C., U. S. A., 28 October 1946-24 January 1947.

Washington, Food and Agriculture Organization of the United Nations, 1947

Book

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