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61
Consolidation in U.S. meatpacking /
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, 2000

Government Document Book
62
Adoption of agricultural production practices : lessons learned from the U.S. Department of Agriculture area studies project /
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, 2001

Government Document Book
63
Economics of food labeling /
by Golan, Elise H.
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, 2000

Government Document Book
64
Climate change : economic implications for world agriculture /
by Kane, Sally, Reilly, John M. (John Matthew), 1955-, Tobey, James
Washington, DC : Rockville, MD : U.S. Dept. of Agriculture, Economic Research Service ; ERS-NASS [distributor], 1991

Government Document Book
65
World agriculture.
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, 1991

Government Document Journal
66
The transformation of U.S. livestock agriculture scale, efficiency, and risks /
by MacDonald, James M. (James Michael)
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, 2009

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Government Document Electronic Book
67
Banning atrazine would increase costs to farmers and consumers /
by Ribaudo, Marc
[Washington, D.C.] : Herndon, VA : U.S. Dept. of Agriculture, Economic Research Service ; ERS-NASS [distributor], 1994

Government Document Book
68
Processed food trade concordance /
by Epps, Walter B.
[Washington, DC] (13-1 New York Ave., NW, Washington 20005-4788) : Herndon, VA : U.S. Dept. of Agriculture, Economic Research Service ; ERS-NASS [distributor], 1995

Government Document Book
69
U.S. hog production costs and returns, 1992 : an economic basebook /
by McBride, William D.
[Washington, DC] (1301 New York Ave., NW, Washington 20005-4788) : U.S. Dept. of Agriculture, Economic Research Service, 1995

Government Document Book
70
Tobacco and the economy : farms, jobs, and communities /
by Gale, H. Frederick, Foreman, Linda, Capehart, Tom
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, 2000

Government Document Book
71
Consumer food safety behavior : a case study in hamburger cooking and ordering /
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, 2001

Government Document Book
72
Linking land quality, agricultural productivity, and food security /
by Wiebe, Keith Daniel, 1962-
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, 2003

Government Document Book
73
Assigning values to life : comparing methods for valuing health risks /
by Kuchler, Fred
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, 1999

Government Document Book
74
Structural change in U.S. chicken and turkey slaughter /
by Ollinger, Michael
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, 2000

Government Document Book
75
Intellectual property rights and the private seed industry /
by Knudson, Mary
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, 1991

Government Document Book
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