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Author:
Culinary Collection (University of Pennsylvania)
Genre:
cookbooks
Suggested Topics:
Cooking, French
AND
Mœurs et coutumes
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Author:
Culinary Collection (University of Pennsylvania)
Genre:
cookbooks
Suggested Topics:
Cooking, French
AND
Mœurs et coutumes
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CHR 1987
1
Cooking
1
Cooking, French
Manners and customs
1
Mœurs et coutumes
PRO Blank, Fritz (bookplate) (donor)
1
Social life and customs
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Life and Food in the Dordogne /
by
Bentley, James, 1937-2000
New York, New York : New Amsterdam, 1987
First American edition.
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Institution
New York University
1
University of Pennsylvania
1
Format
Book
1
Call Number
T - Technology
1
Author
Bentley, James, 1937-2000
1
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
1
Culinary Collection (University of Pennsylvania)
Language
English
1
Genre
Cookbook
1
Cookbooks
1
Livres de cuisine
1
cookbooks
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Dordogne
1
Dordogne (France)
1
France
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