Suggested Topics within your search.
Showing 1 - 20 results of 43 for search '', query time: 0.12s Refine Results
1
Food and Cooking in 18th Century Britain : History and recipes /
by Stead, Jennifer
[London, England] : Historic Buildings & Monuments Commission for England, 1985

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
2
Historic Michie Tavern Museum, "A famous tavern of the 1700's" : cooking treasures of the past /
Charlottesville, Va. : Historic Michie Tavern Museum, 1976

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
3
Vecchia Brianza in cucina /
by Perna Bozzi, Ottorina
Firenze : Giunti Martello, 1979

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
4
Küche und Tafelkultur am kaiserlichen Hofe su Wien : zur Geschichte von Hofküche, Hofzuckerbäckerei und Hofsilber- und Tafelkammer /
by Haslinger, Ingrid
Bern : Benteli Verlag, 1993

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
5
Old Hallowell Day 25th anniversary commemorative cookbook /
Hallowell, Me. : Alice Arlen Johnson, 1992

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
6
Urgrossmutters Kochbuch /
by Schlosser, Sophie, 1786-1865
Heilbronn : Eugen Salzer, 1936

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
7
Lebenslust : essen & trinken in Wien /

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
8
Weissblaue Gaumenletzen : culinarisch-historische Betrachtungen aus Bayern im Schatten seiner Dome, Klöster und Burgen /
by Horn, Erna
Passau : Passavia, 1976
2. Auflage.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
9
Consuming passions : a history of English food and appetite /
by Pullar, Philippa, 1935-
London : Sphere Books Limited, 1972
[First Sphere Books edition].

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
10
La gastronomie du Roi-Soleil : 150 recettes du XVIIe siècle adaptées à nos jours /
by Marty-Dufaut, Josy
[Marseille] : Autres temps, 2001

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
11
La cucina tradizionale veneta : ricette, sapori, aromi noti o dimenticati di una cucina varia e multiforme, dal mangiare rustico dei contadini e delle genti alpine alle specialità marinare dell'alta costa adriatica /
by Coltro, Dino, 1929-
Roma : Newton Compton editori, 1983
1a edizione.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
12
Great Cooks and Their Recipes : From Taillevent to Escoffier /
by Willan, Anne
Boston : Little, Brown and Company, 1992
First United States edition.

Book
13
The Provincetown Seafood Cookbook /
by Mitcham, Howard
Provincetown [Mass.] : Hermit Crab Press, 1975

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
14
A History of Cooks and Cooking /
by Symons, Michael, 1945-
Urbana, IL : University of Illinois Press, 2004
First Illinois paperback edition

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
15
Recipes /
Edwardsville, IL : Afro-American Christian Women's Society, 1997

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
16
Celebrate Virginia! cookbook : the hospitality, history, and heritage of Virginia /
by Fullinwider, Rowena J., Crutchfield, James A., 1938-, Jeffery, Winette Sparkman
Nashville, Tenn. : Cool Springs Press, 2003

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
17
Wünschen zu speisen? : ein kulinarischer Streifzug durch die Länder der österreichischen Monarchie : Geschichten und Gerichte mit 210 Abbildungen /
by Tötschinger, Gerhard
Wien ; München ; Berlin : Amalthea, 1996

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
18
Palm Beach entertains : then and now /
Palm Beach, Florida : Junior League of the Palm Beaches, Inc., 1976
Fifth impression

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
19
African-American family traditions : recipes to savor, treasure and share for generations.
Des Moines, Iowa : Meredith Corporation, 2010

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
20
An irresistible history of Southern food : four centuries of black-eyed peas, collard greens & whole hog barbecue /
by McDaniel, Rick
Charleston, SC : History Press, 2012
[Paperback edition]

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
Search Tools: Get RSS Feed — Email this Search — Save Search