The Gale encyclopedia of diets : a guide to health and nutrition /
Covers topics such as dieting and popular diets, dietary concerns, nutritional basics, and the effects of a person's dietary choices on one's health. Topics are organized around the development and history of a diet, its basic principles, any key figures that influence the trend, and any p...
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| Format: | Book |
| Language: | English |
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Detroit :
Thomson Gale,
©2008.
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This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Montclair State University
| Call Number: |
RA784 .G345 2008 |
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