Aim for a job in restaurants and food service /

Summary: Describes carious careers in food service and lists the locations of jobs, places of training, and names of the largest employers in the food industry.

Bibliographic Details
Main Author: Westbrook, James H.
Format: Book
Language:English
Published: New York : R. Rosen Press, [1969]
Edition:[First edition].
Series:Aim high vocational series.
Careers in depth.
Subjects:

Rowan

Holdings details from Rowan
Call Number: 642.W5236ai