Food Between the Country and the City : Ethnographies of a Changing Global Foodscape.

Food Between the Country and the City : Ethnographies of a Changing Global Foodscape.

Show other versions (2)

"At a time when the relationship between 'the country' and 'the city' is in flux worldwide, the value and meanings of food associated with both places continue to be debated. Building upon the foundation of Raymond Williams' classic work, The Country and the City, this...

Full description

Bibliographic Details
Main Author: Staff, Bloomsbury Publishing
Other Authors: Domingos, Nuno Miguel, Sobral, José Manuel, West, Harry G.
Format: Book
Language:English
Published: London : Bloomsbury Publishing PLC, 2014.
Subjects:
Food habits > Social aspects > Case studies.
Food > Social aspects > Case studies.
Local foods > Social aspects > Case studies.
Food industry and trade > Social aspects > Case studies.
Habitudes alimentaires > Aspect social > Études de cas.
Aliments > Aspect social > Études de cas.
Produits du terroir > Aspect social > Études de cas.
Social & cultural anthropology, ethnography.
Food & society.
SOCIAL SCIENCE > Agriculture & Food.
SOCIAL SCIENCE > Anthropology > Cultural.
Food habits > Social aspects.
Food industry and trade > Social aspects.
Food > Social aspects.
Case studies.

This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.

Lehigh

Holdings details from Lehigh
Call Number: Electronic book

Similar Items