Growing rye in the western half of the United States /
"The production of rye in the United States has increased rapidly within the past few years. This increase is illustrated by the maps (Figs. 1 and 2) showing the distribution of rye in this country in 1909 and 1919. the increase in production is due chiefly to a heavy foreign demand, high-price...
Main Author: | |
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Other Authors: | |
Format: | Government Document Book |
Language: | English |
Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1923.
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Series: | Farmers' bulletin (United States. Department of Agriculture) ;
no. 1358. |
Subjects: |