Growing rye in the western half of the United States /

"The production of rye in the United States has increased rapidly within the past few years. This increase is illustrated by the maps (Figs. 1 and 2) showing the distribution of rye in this country in 1909 and 1919. the increase in production is due chiefly to a heavy foreign demand, high-price...

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Bibliographic Details
Main Author: Martin, John H. (John Holmes), 1893-
Other Authors: Smith, Ralph W. (Ralph Waldo), 1877-
Format: Government Document Book
Language:English
Published: Washington, D.C. : U.S. Dept. of Agriculture, 1923.
Series:Farmers' bulletin (United States. Department of Agriculture) ; no. 1358.
Subjects:

West Virgina University

Holdings details from West Virgina University
Call Number: S21 .A6 no.1351-1375