Nutrition scoreboard : your guide to better eating /

The food habits of American reflect inattention to good nutrition. The diets are influenced by availability, convenience and ignorance on the composition of various food products. All foods may be nutritionally rated by adding points for nutritious ingredients and deducting points for substances Ame...

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Bibliographic Details
Main Author: Jacobson, Michael F.
Corporate Authors: Center for Science in the Public Interest, Center for Science in the Public Interest, Washington, D.C
Format: Book
Published: New York : Avon Books, ©1975.
Edition:Rev. and enl. ed.


Holdings details from Rutgers
Call Number: QU145 J17n 1975

Montclair State University

Holdings details from Montclair State University
Call Number: RA784 .J3 1975