Amino acid composition and biological value of cereal proteins : proceedings of the International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins, Budapest, Hungary, May 31-June 1, 1983, with supplemental invited contributions /
| Corporate Authors: | , |
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| Other Authors: | , |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Dordrecht ; Boston : Hungham [i.e. Hingham] MA, U.S.A. :
D. Reidel ; Distributors for the U.S.A. and Canada, Kluwer Academic Publishers,
c1985.
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