Caprial Pence
Caprial Pence is a former chef who won the James Beard Foundation Award: 1990|1991 James Beard Award for Best Chef in the Northwest. At the time, she was a chef at Fullers in Seattle. While at Fullers, she was nominated for the rising star chef.She went on to open her own restaurant, Caprial’s Westmoreland Kitchen in her native Portland (Oregon). She also wrote nine cookbooks and with her husband John, hosted a PBS cooking show and on The Learning Channel.
Pence left working as a chef to become the Seattle and Portland, Oregon culinary director for the online food delivery service Munchery. She had been in charge of Seattle’s Kimpton Alexis Hotel Bookstore Bar and Cafe.
Since 2019, she has been the co-owner of Madison Kitchen in Seattle.
Pence also appeared on Beat Bobby Flay (Season 8, episode 4). Provided by Wikipedia
1
by Pence, Caprial
Berkeley, Calif. : Ten Speed Press, 1998
Berkeley, Calif. : Ten Speed Press, 1998
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Book
2
by Pence, Caprial
Berkeley : Ten Speed Press, 2000
Berkeley : Ten Speed Press, 2000
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Book
3
by Pence, Caprial
Berkeley, Calif. : Ten Speed Press, 1996
Berkeley, Calif. : Ten Speed Press, 1996
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Book
4
by Pence, Caprial
Berkeley, Calif. : Ten Speed Press, 1998
Berkeley, Calif. : Ten Speed Press, 1998
This item is not available through EZBorrow. Please contact your institution’s interlibrary loan office for further assistance.
Book
5
by Pence, Caprial
Berkeley, CA : Ten Speed Press, 2003
Berkeley, CA : Ten Speed Press, 2003
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Book
6
by Pence, Caprial
Berkeley, Calif. : Ten Speed Press, 1994
Berkeley, Calif. : Ten Speed Press, 1994
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Book