Rajat Parr

Parr interviewed at the [[James Beard Foundation Award Rajat ("Raj") Parr is an Indian-American sommelier turned winemaker who oversaw the Michael Mina restaurant group's wine program before launching his own wineries in Oregon and the Central Coast of California. Sandhi is his label of purchased grapes while Lompoc, Domaine de la Cote, and Evening Land are productions from his and Sashi Moorman's (his business partner) vineyards. He mainly produces Pinot Noir and Chardonnay, biodynamically and organically. His winemaking philosophy is based on little to no manipulation of the final product through never inoculating nor over-ripening. His latest project is an urban winemaking facility in DTLA that he shares with fellow winemaker Abe Schoener. Provided by Wikipedia
Showing 1 - 5 results of 5 for search 'Parr, Rajat', query time: 0.05s Refine Results
1
by Parr, Rajat
Berkeley, CA : Ten Speed Press, 2010

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2
by Parr, Rajat
Berkeley : Ten Speed Press, 2010
1st ed.

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3
by Parr, Rajat, Mackay, Jordan
California : Ten Speed Press, 2018

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4
by Hayes, Jimmy (Photographer)
Petaluma, California : Cameron + Company, 2021
Other Authors: ...Parr, Rajat...

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5
by Hayes, Jimmy
New York, NY : Cameron + Company, 2021
Other Authors: ...Parr, Rajat...

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